I had always know that drinking wine once in a while is good for my health, but then the bitterness taste that accompanies with every sip was the reason that keeps me from doing the habit.
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That was before I got to taste the Rossi Sweet Red which was launched last Aug. 23, 2012 at the Gallery, Richmond Hotel. It was a wine fit for a pinay like me who wants to be healthy and yet taste sweetness in every sip.
Rossi Sweet Red is sweet because it was crafted from grapes grown in California’s sun drenched vineyards. Rossi Sweet Red amazingly burst with aroma and flavor. It is soft with layers of vanilla, bright cherry and wild raspberry flavors. It has soft velvety finish and the right alcohol content which is essentially what real sweet wine should be.
Furthermore, drinking Rossi Sweet Red give way to a new drinking style. Instead of the usual traditional long stemmed glass at room temperature, Rossi Sweet Red is enjoyed with ice; Rossi on the rock as they named it was served in stem less wine glass.
As a sweet red wine, Rossi Sweet Red can be served in any occasions, be it big or small. It is also suitable to be consumed even on ordinary days as it is affordable, and be a healthy alternative to iced tea or other beverages.
Discover a different kind of sweetness from Rossi Sweet Red wine, best enjoyed on the rocks
Photos courtesy of mac vasquez, thank you
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