T.G.I. Friday’s Kicks off Summer with a New Bar Menu and Red Card

T.G.I Friday’s is the first American casual dining chain in the Philippines, which opened in 1994. To date, it has 14 branches throughout the country and now introduces the Red Card and new Bar Menu. Fine dining at summer is a new way to go at T.G.I Friday’s. A taste of summer will surely be a new experience that awaits us at T.G.I Friday’s

T.G.I.Friday’s, the first American casual dining chain in the Philippines is celebrating a sizzling start to the summer with a new bar menu. The updated bar list includes a wide array of affordable drinks such as the Ultimate drinks, beer on tap at P60, local bottled beer at P75 and beer by the bucket for only P350. Cocktails will also be available starting from P125, and includes staples such as the Long Island Tea, Bahama Mama, Kamikaze, and 77 Sunset Strip. To cool down for the scorching summer, the Refillable Mojito is also continuing its run as one of bar’s most popular offerings, available everyday at only P295.

The new beverage menu features concoctions to fit every bar personality, whether you’re the life of the party or just winding after work. To entice patrons to let loose and enjoy the distinct T.G.I.Friday’s atmosphere, the T.G.I Friday’s Red Card will be available by first week of April, which is a passport for a buy-one, take-one on cocktails every Thursday. The cards will be distributed free of charge to dining guests.

About T.G.I.Friday’s Philippines

T.G.I Friday’s is the first American casual dining chain in the Philippines, which opened in 1994. To date, it has 14 branches throughout the country. For more information, visit http://fridays.com.ph/, like www.facebook.com/welovefridays on Facebook, and follow @Fridaysphil on Twitter.