When the
holidays come around there is that one moment we look forward to. It doesn’t
come during a particular day or time, or even a location. It’s when you look
around and finally see the delicious joy that abounds. That moment you are able
to first see, smell and most especially taste the wonder of the season. That’s
when you feel the magic.
Speaking
of flavors, there’s actually one Company that creates these special moments of
the Holidays. That’s Mondelez Philippines, a Company you’ve known for its
delicious snack products that bring joyful flavors.
When you
think about it, no Holiday season is complete without Mondelez Philippines’
delicious products. Look around your table and you’ll come to realize that your
Holiday moments have been special these past years with the help of Mondelez
Philippines’ brands. The Company, formerly named Kraft Foods, has in fact been
making your favorites for the past 51 years, since it began manufacturing in
the country.
A change
of name, yes but the Company provides you the same brands you’ve loved,
creating your daily moments of joy. Especially during Christmas.
Create some joy this Holiday season by cooking with your favorite Mondelez Philippines products! Visit http://ph.mondelezinternational.com to see the recipes for (Clockwise) No Bake Fudge Brownies with Toblerone and Chips Ahoy!, Apple Grape Delight with Miracle Whip, and Mac and Cheesy Chorizo with Eden Cheese. |
Delightful,
Creamy and Rich experiences for both young and old. As if those flavors
weren’t enough, seems Mondelez Philippines has more to offer your breakfast,
lunch, dinner and even merienda gatherings. Who has had some of these moments?
While the adults start to catch up and talk about how life has been, the kids
are all gathered at the sala, munching on delicious Oreo cookies while playing
or watching cartoons. Maybe Tito will even sneak a bite to enjoy a moment of
childlike delight with the cousins gathered.
Or maybe
this one: While kids run inside to get their merienda after playing in the
street or garage, they get to enjoy warm and toasted bread with creamy Cheez
Whiz spread. Save some for the Nachos later too! Or maybe when you got older
you stayed at the veranda, feeling the cool Christmas breeze while getting your
joy on with a bar of rich, smooth and creamy Cadbury Dairy Milk.
The list
doesn’t end there though. Chips Ahoy!, Tiger Energy Biscuits, Miracle Whip and
Eden Mayo and Sandwich Spread are probably mainstays in your kitchen counters,
dining tables and Christmas stockings. These are all from Mondelez Philippines’
delicious house of brands, able to make the merriest season more memorable.
Seems
that a gift basket of Mondelez Philippines’ delicious products would create
more than a little joy for anyone who receives it. Good thing you can easily
make one by visiting your favorite groceries and department stores. Or better
yet, cook some joy!
Christmas
parties and reunions should always be filled with memorable moments. Here’s how
you can make your every moment more joyful! By whipping up these delicious
recipes using your favorite Mondelez Philippines brands. Try one now and create
more delicious moments of joy this Holiday season. For more recipes visit http://ph.mondelezinternational.com
and check out the Recipes Section.
Here are some recipe to start with
Home-cooked
Christmas Nachos
Serves 2
Ingredients
Oil for
sautéing
1
tablespoon chopped onion
1/4 kilo
ground beef
Salt and
pepper, to taste
Nacho
chips
Cheez
Whiz Pimiento Flavor
1
tomato, chopped
In a
pan, heat the oil. Add the chopped onion. Sauté until translucent. Add the
ground beef. Season with salt and pepper. Set aside.
Place
nacho chips in an ovenproof container. Add the cooked ground beef. Spoon Cheez
Whiz Pimiento Flavor on top.
Heat in
an oven toaster until the Cheez Whiz Pimiento melts.
Remove
the nachos from the oven toaster. Add the chopped tomato. Serve right away.
Easiest
Pound Cake with Chocolate Sauce
Serves 6
Ingredients:
2 cups
flour
2
teaspoons Calumet Baking Powder
1 1/2
cups sugar
Pinch of
salt
1 cup
butter
4 eggs
1/2 cup
milk
1
teaspoon vanilla
4
tablespoons grated Cadbury Dairy Milk
2
tablespoons butter
2
tablespoons powdered sugar
1/3 cup evaporated
milk
3/4 cup
corn syrup
Preheat
oven to 325°F.
Grease
and flour a baking pan. Set aside.
In a
mixer bowl, combine the flour, Calumet Baking Powder, sugar, salt, butter,
eggs, milk and vanilla.
Beat
with the mixer at medium speed for 15 minutes
Spoon
the resulting batter into the greased and floured pan.
Bake for
1 hour or until the cake tests done (insert toothpick into cake; when done
toothpick should be clean). Cool.
Make the
Cadbury Dairy Milk sauce. On top of a double boiler, combine the grated Cadbury
Dairy Milk, butter, sugar, evaporated milk and corn syrup. Cook, stirring
constantly until the mixture thickens. Set aside.
Slice
the pound cake.
Serve
with the chocolate sauce on top.
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