Maggi Magic Meal: Cooking Ulam and Rice in one Go

The first thing that I had to learn when I got married was to cook, not that I don’t know how. I could fry, I could fry, yes I could fry and it true I could fry. I had to be creative when it comes to cooking, since my mother in law is a super cook. She can do a simple embutido to the morcon, and her famous menudo and lumping sariwa to name a few, few, and yeah right? Being a career woman and with my busy schedule, I could only could during those days when I can have all the time in world: meaning seldom.