Mom's World of Arts and Happiness

I love to cook, there’s always a good reason or celebration to do so. When cooking, there’s always the ingredient to thinks of. I always make sure that the food I prepared are not just delicious but nutritious at the same time. It’s a nice feeling if you know you are serving what’s healthy to your family and love ones. Last August 26, 2011 at the Magsaysay Institute for Hospitality and Culinary Arts (MICHA) , I was one of the lucky food bloggers who discover a new kind of delectable tomato sauce. Dole Philippines , know to be the world’s largest producer and marketer of high quality fresh fruits and vegetables and packaged food once again gave it’s consumer a new product. The Dole Tomato Sauce , a new healthy food product added to their long list of wide array of quality products for health and nutrition.     DOLE Tomato Sauce is naturally rich in lycopene, it's thick flavorful sauce is generously blended with the finest herbs and spices to make my everyday dishes trul...

WATSON Pharmacy recently held the pre-judging event at the Nestle Office of all the ten participants who was able to qualify for the Sweet and Sinless Dessert Challenge last July 9, 2011 Know for beauty, Watson Pharmacy want to promote health by launching the event that would focus on campaign with regards to anti-diabetic related product. We all know that one of the food that diabetic person avoid are dessert. Using Nestle’ Nutren and Goldilocks , each participants was able to create dessert that are delicious and yet healthy. Chef from Magsaysay Institute of Hospitality and Culinary Arts (MIHCA) served as judges. This gives way to a new lifestyle that every person could enjoy. Everyone is invited to witness the announcement of winner on July 30, 2011 at the Atrium of SM Megamall.   The Participant The winners will receive the following prizes Grand Prize: P50, 000 cash Overnight stay for (2) at The Peninsula Manila Hotel with free breakfast Omron Hem7111 Ac...

It would be quite a sight to see me sitting through a children’s show, or any show outside the primetime block for that matter, I simply couldn’t find the time. More often than not, they showcase kids dancing, singing, or acting out drama or comedy. Anyone would find something cute and bubbly here and there in just about every kiddie show out there. When I finally concluded that just about every kiddie show that has come into existence has fallen victim to stereotyping, I came across a show that left me in awe. I’m a mother who has had to facilitate the growth of a child five times over. Time and again, I had to exercise the fundamentals of parenting, and so the undying lecture, “don’t touch the knife, you might get hurt” had become an almost-mantra from as far back as eighteen years ago. It would be an understatement to say that I was shocked into speechlessness as I sat through a show, a televised talent search, featuring aspiring master chefs wielding their knives as they create th...