Mom's World of Arts and Happiness

The United Nation World Food Programme and the Philippines largest bakery chain, Julie’s Bakeshop have entered into an innovative partnership to fight hunger in the Phil. Julie’s Bakeshop launches the New Bayan Bread Product to generate proceeds for WFP’s school feeding programme. Julie’s Bayan Sliced Bread cost P40 and Julie’s Bakeshop and its franchisee will donate P2 to WFP for every loaf of Julie’s Bayan Sliced Bread. Proceed which will be remitted quarterly to the WFP to exclusively benefit school children in conflict affected areas of Central Mindanao though WFP’s Emergency School Feeding (ESF) programme. KC Concepcion- World Food Programme Ambassadress  Julia Gandionco - Founder of Julie's Bakeshop MOA Signing between WFP and Julie's Bakeshop   About Julie’s Bakeshop Julie’s Bakeshop is the country’s largest bakeshop chain. Founded by Julia Gandionco in 1981, Julie’s Bakeshop today has more than 500 bakeshops. The opening of the first full franchi...

It has been a habit of Pinoy that when hunger strikes us we immediately look for solution.   The most inconvenient time and place, we always go for the ready to eat food. We want it to be practical and affordable. Naturally breads have always been our target to feed our empty stomach so we look for bakeries. We want to make sure that even we have limited budget, we still get the best quality and service. Bread needs to be fresh and satisfying. There are times when food just seems to fill our stomach but the feeling of satisfaction is out of the question. If ever I do crave for bread, I don’t just go to some bakery that just sprout like mushroom in the neighborhood. Julie’s Bakeshop has been around for thirty years now and I can be sure to have the freshest bread I could possible can. The bakeries make sure that their bread would only last for eight hours. That bread that has reached their time limit has to be dispose for quality is one thing Julies Bakeshop is proud of. Only...